Category

Vegetables
Why wait for a full harvest when you can enjoy fresh greens all season long? With cut-and-come-again crops, you can pick what you need while your plants keep producing—giving you a steady supply of fresh, homegrown goodness! What Are Cut-and-Come-Again Crops? These are plants that grow back after harvesting, allowing you to enjoy multiple pickings...
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This list of quick maturing edibles will give you plenty of options for adding tasty leafy greens, root vegetables and tummy fillers by starting with seeds. Arugula or Rocket:  This mildly peppery leafy salad green is a rapid grower; 3 – 5 weeks. It’s ideal to pick the  leaves when they are young and small, as...
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Did you know that marigolds are a powerhouse in the vegetable garden?  They serve to help protect your vegetables and improve the soil.  Gardens cannot produce without pollination, and the bright, cheerful flowers of marigolds are wonders in providing attraction for bees, butterflies and other helpful bugs. Marigolds can be planted in containers and set...
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If you are following the current trend of starting your own veggie patch at home, we have put together a few tips that should help you off on the right foot.  There’s nothing more exciting than reaping your first crop of homegrown goodness from the garden. 1.  OVER FERTLISING Many beginner gardeners believe this common...
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